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"Together" – Towards a sustainable living through local and naturally derived agricultural products relying on sustainable methods that preserve the ecosystems.
"Together – Towards Sustainable Living through Local and Naturally Derived Agricultural Products Using Sustainable Methods" project, funded by the German Federal Ministry for Economic Cooperation and Development (BMZ) and implemented in Lebanon by the World Food Programme (WFP). This project aimed to promote economic growth and inclusive social development in the Shouf area. Several training sessions were conducted in collaboration with local entities, NGOs, municipalities, the Baakline Official Agricultural Technical School, the Lebanese Agricultural Research Institute, and agricultural cooperatives. Training topics were selected based on the region's needs, aligning with the vision of the reserve. These were identified through three different assessments conducted by the association over the past two years: a market study, a value chain study, and a sustainable agriculture roadmap.
Potential conservation benefits in saving biodiversity
Potential reduction of species extinction risk resulting from threat abatement actions
The chart below represents the relative disaggregation of the selected contribution's total potential opportunity for reducing global species extinction risk through taking actions to abate different threats to species within its boundaries. The percentages refer to the amount of the total opportunity that could potentially be achieved through abating that particular threat.